
"We chose J&J Catering when our daughter got married. The food was excellent and the service efficent and courteous. They even helped a couple of handicapped guests with their plates as they went through the serving line. We highly recommend them for any catering need."
David and Linda,
Parents of the Bride |








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Wedding Packages

BANQUET BUFFET PACKAGES: Based on 50 or more
| Per Plate ** |
$11.95 |
$13.50 |
$14.95 |
$15.50 |
| |
SELECTIONS PER PRICE LEVEL |
| ENTREES |
2 |
3 |
4 |
5 |
| SALADS |
2 |
2 |
3 |
3 |
| SIDE DISHES |
2 |
3 |
3 |
4 |
Banquet Buffet Menu Includes: Disposable heavy duty tableware, dinner rolls & butter.
**Coffee is included with on site service only.**
**Serving by our professional staff can be provided. A 15% gratutity charge will be added for this service.
**Delivery/set-up only orders do not include serving utensils or chafing racks, but these items can be provided for an additional charge**
Disposable Serving Utensils: $1.75/each
Chafing Set-Ups: $10.00/set-up
**All of the above prices are subject to a 6% sales tax.**
WEDDING PACKAGE MENUS: Based on 80 or more persons
| Per Plate ** |
$13.75 |
$15.00 |
$15.75 |
$18.00 |
| |
SELECTIONS PER PRICE LEVEL |
| ENTREES |
2 |
3 |
4 |
5 |
| SALADS |
2 |
2 |
3 |
3 |
| SIDE DISHES |
2 |
3 |
3 |
4 |
Wedding Package includes: Dinner rolls & butter, coffee, linen tablecloths, linen napkins & skirting, stainless silverware, & china. We will cut & serve your wedding cake. We can tray your wedding cookies for additional charge. The above prices are subject to sales tax and a 15% gratutity charge. A $1.00/person charge will be added for any party under 80 people. Want to add a cocktail hour? Ask for a quote.
Add: Water Glasse $.50/glass, Wine Glasses $.50/glass, Water Caraffes/Pitchers $.75
ENTREES...
- Chicken: Broasted, Baked, or Venetian Baked
- Stuffed Chicken Breast
- Roast Sirloins of Beef**
- Roasted Turkey Breast**
- Oven Roasted Pork**
- Baked Virginia Ham**
- Beef Tips in Onions & Mushrooms
- Baked Filet of Fish
- Stuffed Cabbage Rolls
- Meat Stuffed Peppers
- Meatballs in Tomato Sauce
- Hot Sausage in Peppers & Onions
- Lasagna
- Cheese or Meat Shells/Manicotti
- Pasta with Meatsauce or Mini Meatballs
- Cold Cut Deli Platter with Cheese
**Above starred items can be carved on site
SALADS AND FRUITS...
- Tossed Garden Salad with Dressing
- Caesar Salad
- Potato Salad
- Macaroni Salad
- Coleslaw
- Three Bean Salad
- Marinated Pasta or Linguini Salad
- Italian Potato Salad
- Ambrosia Salad
- Assorted Garden Vegetables with Dip
- Lettuce & Tomato or Relish Tray(select 5 relishes)
- Fresh Fruit Salad
- Fruit Cocktail
- Jell-o Parfait
- Chocolate/Vanilla Pudding
- Applesauce
- Sliced Peaches
HOT SIDE DISHES...
- Parsley Red Skinned Potatoes
- Parsley White Potatoes
- Augratin Potatoes
- Scalloped Potatoes
- Cheddar Cheesy Potatoes
- Mashed Potatoes with Gravy
- Garlic Mashed Potatoes
- Broccoli Rice & Cheese
- Pieroghi Casserole
- Pieroghi in Butter & Onion
- Cabbage & Noodles
- Buttered Rice/Noodles *Recommended with Beef Tips*
- Rice Pilaf
- Green Beans: Almondine, Mushroom, or Italian Style
- Buttered Corn
- Buttered Peas
- Buttered Peas & Carrots
- Glazed Baby Carrots
- Winterblend Casserole
- Steamed Winter Vegetables
- Baked or Buttered Limas
- Pasta in Tomato or Marinara Sauce
- Mostacolli Alfredo
- Baked Pineapple
- Bread Stuffing
Appetizers/hors d'oeuvres
PARTY TRAYS
- Pepperoni & Cheese $59.95Lg.
- Vegetables & Dip $49.95/Lg.
- Fresh Fruit (In Season) $65.00Lg.
- Hors d'oeuvre Assortment: $8.99/person
*Quiche, Cheese Puffs, Crab Pockets, Frank -n- Blanket
- Deluxe hors d'oeuvre assortment: $8.99/person
*Breaded Shrimp, Wing Dings, Mushrooms, Onion Rings, Zucchini **The above can be deep fried on site
We can custom design your cocktail hour. Ask for a complete hors d'oeuvre listing.
- Box Lunches: $6.00 lunch, $6.75 with beverage
- Bag Lunches: $5.00 lunch, $5.75 with beverage
Breakfast Menus available upon request!
ELITE GRAND BUFFET
| Per Plate ** |
$20.95 |
$22.95 |
| |
Choose |
Choose |
| ENTREES |
3 |
4 |
| VEGETABLES |
2 |
2 |
| SALADS |
1 |
1 |
| PASTA |
1 |
1 |
| FRUITS |
1 |
1 |
ENTREES...
- Roast Prime Rib au jus - Carving Station
- Baked Virginia Ham - Carving Station
- Roasted Turkey Breast - Carving Station
- Roasted Pork - Carving Station
- Stuffed Chicken Breast
- Chicken or Veal Parmagiana
- Stuffed Flounder
- Baked Orange Roughy
- Seafood Newburg
- Beef Stroganoff w/ Noodles or Rice
- Beef Medallions
VEGETABLES...
- Parsley Red Skin Potatoes
- Potatoes au grautin
- Mashed Potatoes with Gravy
- Garlic Mashed Potatoes
- Scalloped Potatoes
- Rice Pilaf
- Broccoli, Rice & Cheese
- Vegetable Medley
- Sugar Snap Peas
- Italian Style Green Beans
- Glazed Baby Carrots
SALADS...
- Fresh Garden Salads
- Spinach Salads
- Italian Style Tomato Salad
- Antipasto Salad
- Caesar Salad
- Marinated Pasta or Tortellini Salad
PASTA...
- Lasagna
- Cheese Tortellini
- Meat or Cheese Stuffed Shells
- Meat or Cheese Stuffed Manicotti
- Meat or Cheese Stuffed Ravioli
- Mostacolli Alfredo
- Penne Pasta in Marinara or Tomato Sauce
FRUIT...
- Assorted Melon Slices (in season)
- Citrus Salad
- Ambrosia Salad
- Fresh Fruit Cup
- Jell-o Parfait
- Chocolate or Vanilla Pudding
All Elite Buffet Pricing Includes the following: Dinner Rolls & Butter, Coffee or Cold Beverage, Linen table covering, Linen table skirting, Linen napkins, China Dinner Plates/Silverware, & Waterglasses
Wine Glasses - Add $.50/glass China Coffee Cups and Saucers - Add $.50/cup
Above menus are subject to PA Sales Tax and a 15% gratutity Charge.
A $250.00 deposit along with a signed contract is needed to reserve and guarantee any date. Contract cancellation will result in forfeiture of deposit.
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