Pan/Pound/Piece Menu

There will be a delivery fee of $20.00 added to all local deliveries. Outside of local delivery area will be determined based upon travel distance. Delivery is drop off only. If a set up is required there will be an additional fee of $25.00 added for this service.

Meats by the Piece

Chicken

Baked, Broasted, Venetian Baked, Rotisserie Style or Barbecued Chicken Mixed Parts $1.59each Prime: $1.80 48 pcs. $70.00 64 pcs. $95.00 80 pcs. $120.00 112 pcs. $163.00 Breasts Only $2.75each Thighs or Legs $1.50

Wings

Wings/Hot/Barbecue $1.25( whole wings)

Wings & Drummies

Wings & Drummies (choice of sauce) $1.10 each or $13.00/doz.

Breaded Wing Dings

$10..99/lb.

Chicken Tenders

$8.29 /lb. (Approx. 8/lb.) (sold in 5# increments)

Stuffed Breasts

8 oz. $8.50 6 oz. $6.50

Marinated Boneless/Skinless

8 oz. $8.50 6 oz. $6.50

Chicken Parmagiana, Parm Crusted or Romano

Romano / Parm Crusted 8 oz. $8.50 6 oz. $6.50 Tender size $4.50 Chicken Parmagiana 8 oz. $8.50 6 oz. $6.50

Stuffed Cabbage

$3.75 each

Stuffed Peppers

$4.75 each

Meatballs in Tomato Sauce

$1.25 each

Italian Sausage (Hot or Sweet) Link

Italian Sausage Hot $2.50 whole link (peppers & onions) Italian Sweet Sausage $2.75whole link (peppers & onions)

Keilbassi & Kraut

$2.50 whole link or cut in half for 2 pieces/link

Stuffed Pork Chop

Stuffed Pork Chop $10.00

Meats by the Pound

Ham Barbecue

$6.99 per pound

Beef Tips in Onions & Mushrooms

$10.99 per pound

Roast Sirloins of Beef (light gravy)

$10.99 per pound

Roast Turkey Breast

$9.99 per pound

Roasted Pork in Light Gravy

$9.99 per pound

Baked Virginia Ham

$9.99 per pound

Country Style Ribs

$9.99 per pound Approximately 4-5 pieces/lb.

Barbecued Pulled Pork

$9.99 per pound

House Seasoned Pulled Beef

$10.99 per pound

Beef Brisket

$19.99 per pound Sizes vary.

Seasoned Taco Meat

$8.99 per pound

Faitja Chicken Strips

$8.99 per pound

Seasoned Steak Strips

$12.99 per pound

Pasta by the Pan

Full Pan is approximately 4# of pasta and serves about 50 people on a buffet . The half pan is 2# and serves about 20-25 people on a buffet. In between amounts can be upsized a pound of noodles for $6.00/tray.

Penne Pasta in Red Sauce

Full $48.00 | Half $26.00

Penne Pasta in Meatsauce

Full $60.00 | Half $32.00

Penne Mini Meatballs

Full $60.00 | Half $32.00

Bow Tie Alfredo

Full $60.00 | Half $32.00

Linguini Oil and Broccoli

Full $60.00 | Half $32.00

Specialty Pasta Selections

Cheese Lasagna

Full $65.00 (24 cut) | Half $35.00 (12 cut)

Meat Lasagna

Full $70.00 (24 cut) | Half $40.00 (12 cut)

Cheese Shells or Manicotti

Full $50.00 | Half $30.00

Meat Shells or Manicotti

Full $55.00 | Half $35.00

Ravioli with Cheese

Full $50.00 | Half $30.00

Ravioli with Meat

Full $55.00 | Half $30.00

Macaroni & Cheese

Full $ 45.00 | Half $ 25.00

Sausage Stuffed Hot Peppers in Tomato Sauce

$2.50 each

Salads by the Portion or Pound

Potato Salad, Macaroni Salad or Coleslaw

$4.99 per pound

Tossed Garden Salad

w/ 2 dressings $1.75/portion

Italian Garden Antipasto with dressing

$3.50 per portion

Marinated Pasta or Linguini Salad

$6.99 per pound

Antipasta Pasta Salad

$8.99 per pound

Marinated Tortellini

$9.99 per pound

German Potato Salad

$6.99 per pound

Ambrosia Salad

$8.99 per pound

Fresh Melon Fruit Salad

$45.00/gallon. Serves approximately 25 people.

Sides by the Pan

Full serves 25-30 | Half serves 15-20

Roasted Redskin Potatoes

Full $48.00 | Half $26.00

Parslied Potatoes

Full $45.00 | Half $25.00

Seasoned Wedges

Full $45.00 | Half $25.00

Scalloped or Augratin Potatoes

Full $45.00 | Half $25.00

Mashed Potatoes

Full $45.00 | Half $25.00

Gravy

$4.99 per quart 2 Quarts are recommended for a full pan of potatoes.

Cheddar Cheesy Potatoes

Full: $48.00 | Half: $26.00

Broccoli & Rice

Full $45.00 | Half $25.00

Pierogie Casserole

Full $45.00 | Half $25.00

Cabbage & Noodles

Full $45.00 | Half $25.00

Buttered Noodles

Full $40.00 | Half $22.00

Rice Pilaf

Full $40.00 | Half $22.00

Macaroni & Cheese

Full $35.00(20) | Half $20.00

Potato Cheese Pierogie

Full: $45.00 | Half: $25.00

Vegtables

Green Beans

Full $40.00 | Half $22.00

Almondine or Mushroom

Full $42.00 | Half $24.00

Steamed Green Beans

Full $42.00 | Half $24.00

Italian Style Beans

Full $42.00 | Half $24.00

J&J Specialty 5 Bean Bake

Full $45.00 | Half $25.00

Western Style Beans

Full $48.00 | Half $26.00

Mixed Vegetables

Full $40.00 | Half $22.00

Buttered Corn

Full $40.00 | Half $22.00

Winterblend Casserole

Full $48.00 | Half $26.00

Steamed Winter Medley

Full $48.00 | Half $26.00

Glazed Carrots

Full $45.00 | Half $25.00

Baked Pineapple

Full $45.00 | Half $25.00

Bread & Rolls

Cellone Kaiser, Hard or Sandwich Roll

$4.99/dozen

Cellone Bread

Italian: $4.99/loaf | Wheat or Rye: $5.99/loaf

Mancini Petite, Club or French Rolls

$4.49/dozen

Mancini Italian Bread

$4.99/loaf (Thick or Thin Sliced)

Mancini Wheat, Rye or Marble Rye

$5.99/loaf

Mancini Slider Rolls

$4.49/dozen

Mancini Brioche

$6.99/dozen

Butter Pats

$1.50/dozen

Sandwich Platters

Small serves 10-15 | Medium 20-35 | Large 30-45 | Extra Large 60-75 Party Trays Include choice of bread, rolls, or slider buns. (Excludes Brioche) Condiments not Included.

Classic Platter

Baked Ham, Hard Salami & Cheeses Small $38.00 | Medium $50.00 | Large $65.00 | Extra Large $85.00

Deluxe Platter

Ham, Salami, Turkey, Roast Beef & Cheeses Small $45.00 | Medium $60.00 | Large $70.00 | Extra Large $95.00

Italian Platter

Ham, Genoa Salami, Capicola & Cheeses Small $50.00 | Medium $65.00 | Large $75.00 | Extra Large $100.00

Condiment Platters

**All Relish Platters include Mustard & Mayonnaise**

Lettuce & Tomato

Small $19.00 | Medium $24.00 | Large $29.00

Relish Tray

Small $25.00 | Medium $35.00 | Large $40.00 *All Relish Platters include Mustard & Mayonnaise*

Specialty Sandwiches

Wreath Sandwich

Serves 20 | Traditional: $30.00 | Deluxe: $40.00 | Italian: $45.00

3 Foot Hoagie

Traditional: $35 | Deluxe: $45 | Italian: $50

6 Foot Hoagie

Traditional: $50.00 | Deluxe: $60.00 | Italian: $65.00

Brioche Slider Trays

Ham, Turkey w/ Cheese $60.00/Tray (4 doz.) or $1.25 ea. Chicken or Tuna Salad $70.00/Tray (4 doz. ) or $1.50 ea.

Croissants

1.5 oz: $2.50/each | 3 oz: $4.50/each

Party Platters

Cheese and Pepperoni Platter

Small $35.00 | Medium $45.00 | Large. $55.00

Vegetables with Dip

Small $30.00 | Medium $40.00 | Large $50.00 Includes Ranch Dip

Combination Platter ( A Little Bit Of Both)

Small $35.00 | Medium $45.00 | Large $55.00

Fresh Fruit (Seasonal)

Large Only: $75.00 Serves approximately 50 guests.

Buffalo Chicken Dip with Nacho Chips

Full Tray $55.00 (serves 30)

Spinach Artichoke Dip with Pita Crisps

Full Tray $50.00 (serves 25)

Chicken Tender Platter w/ Dipping Sauce

$35.00 (3 sauces)

Soups

Italian Wedding Soup, Potato w/ Bacon, Broccoli Cheese, Chicken Noodle, Vegetable, or Stuffed Pepper

$6.99/quart (32 oz.) | $25.00/gallon (128 oz.)

Chili or Clam Chowder

$8.99/quart | $35.00/gallon

Desserts

Decorated Party Cakes

Full (serves 60) $85.00 | Half (serves 30) $60.00

Banana, Chocolate or Carrot

$48.00 (serve 24)

Mandarin Orange

$48.00

Cheesecake 16 cut

$40.00

New York Style Cheesecake 12 cut

$48.00

Toppings

Strawberry, Cherry or Blueberry $12.00/each

Sheet Pies

Cherry, Apple, Peach, Pumpkin Full Sheet – $65.00 | Half Sheet – $35.00

10 inch Fruit Pie

$14.00

10 inch Cream Pie

$16.00

Apple Dumplings

$4.00/each

Filled Cake Roll

Chocolate, Pumpkin, Carrot or Red Velvet $10.00

Nut Roll

$12.00

Cookies Plain

$8.99/dozen

Brownies

$40.00/tray

Beverages

Soft Drink

Cans | $18.00 per case

Water

$8.00 per case

Fruit Punch, Lemonade or Ice Tea

$8.99/gallon

Fruit Punch, Lemonade or Ice Tea 8 oz

$1.00/each

Fruit Punch, Lemonade or Ice Tea 16 oz

$2.00/each

Brewed Ice Tea/Sweetner/Lemon

$10.99/gallon

Coffee or Tea

Includes Cup, Cream/Sugar | $2.00/cup

Forget Me Nots

Potato Chips or Pretzles

Large Bag $8.00

Vending

$1.00

Disposable Tableware

$1.00

Acrylic Dinnerware & Reflection ware

$4.00/set

Disposable Serving Utenslis

$2.00/each

Chafing Set Up

$18.00 (2 hour) | $20.00 (5 hour)

Disposable Pans

$3.00/each

Chafing Fuel

$3.50 each (2 hour) | $4.50 (5 hour)

Disposable Take Out Containers

$0.45/each